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Ludovic Laurenty, who received 1 Michelin star cooks the products of the season with a lot of attention.
You can enjoy his creative cuisine.
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bar3.jpgMenu "phare" de la Maison d'à Côté


This is a menu for which the Chef will express himself according to your indications...
A set of ingredients are listed. Simply tell the Maître D'Hôtel those that you do not want in the list.

The Chef will then use his inspiration to compose your menu :

Starter, main course, cheese and desert : 45 €
Starter, fish course, meat course, cheese and desert : 55 €